How to Improve Groundwater Quality in Potato Systems Field Day – August 25 in Custer

UW–Madison Extension is hosting a free potato field day in Custer, WI on Tuesday, August 25 from 10:00 a.m. – noon. This event will explore innovative practices in potato cropping systems in the Wisconsin Central Sands to maintain profitability while protecting groundwater quality. Lunch is provided!

Farmers, agronomists, and county land and water conservation districts will learn about interseeding cover crops and the most recent UW–Madison research on promising practices and water quality monitoring.

This field day is sponsored and co-hosted by Rural Partnership Institute and Central Wisconsin Farmers Collaborative, a Producer-led Watershed Group. 

Please RSVP to ensure an accurate head count for lunch. 

Questions?

Guolong Liang, Agriculture Water Quality Outreach Specialist 
gliang6@wisc.edu

August 25
10:00 a.m. – 12:00 p.m.

Field Location:
3429 County Rd Y
Custer, WI 54423

Free to attend
Lunch provided

Agenda

Registration and Welcome

Overview of Research Solutions to Improve Water Quality Impacts in Potatoes

Dr. Jed Colquhoun, UW-Madison Extension

What Did we Learn From an On-farm Potato Nitrogen Rate Trial?

Monica Schauer, Research Director, Nitrogen Optimization Pilot Program and Guolong Liang, Agriculture Water Quality Outreach Specialist, UW-Madison Extension

Interseeding Cover Crops: What, why, where, and when

Dan Walsch, Plover River Farms Alliance and Dr. Kevin Masarik, UW-Stevens Point and UW-Madison Extension

Lunch and Networking